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Meeting House Dinner Menu
Soup of The Day (v)
£3.95
Dockside Roasted smoked Salmon and horseradish cream
£5.95
Pan fried Wood pigeon Breast on a red cabbage and sultana coleslaw
£4.95
Grilled R.s. Irelands Black pudding and local whole grain Mustard Dressing
£4.25
Morecambe
Bay potted shrimps home potted in gently spiced butter and chives
£5.50
Local goat’s cheese on a mixed salad with fresh basil oil (v)
£4.25
Soused herring with herb dressed salad
£5.75
Main courses
Slow Braised Shoulder of Lamb with mustard creamed potato and Port wine sauce
£14.50
Oven Baked whole Trout (head off) on a fresh salad and Balsamic Dressing
£13.75
Grilled Drinkwater’s Field Mushroom Glazed with Garstang Blue Cheese with creamy mashed potato
£11.95
Pan fried
Gloucester old spot Pork Loin steak, chunky Chips and Home made apple sauce
£14.50
Pan fried Cockerham Chicken Breast with fondant potato with wilted greens and herb cream sauce
£13.95
Neil Udale’s local venison and cranberry sausage with Mash and onion Gravy (Award Winning)
£11.50
Sirloin steak 10oz with chunky chips, mushroom and grilled tomato and pepper sauce
10oz £16.25
Pan Fried Black Banded Bream fillet with balsamic syrup and chive Mashed Potato
£13.25
Mixed vegetable risotto
£10.95
All tips go to our staff in full
(ALL SERVED WITH TODAYS FRESH SELECTION OF LOCAL VEGETABLES)
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